Posted By Sarah Weiss on March 25, 2012 | Leave a Comment
When Purim season comes along, people are always trying to find creative
ways to give Purim gift baskets, or Mishlach Manot.
Posted By Sarah Weiss on March 05, 2012 | Leave a Comment
Hamantaschen are a must-eat around Purim time. You find them in mishlach
manot, and the Jewish deli makes hamantaschen every March for Purim, but now
you can make them at home.
This recipe is made with a little whiskey to make your chocolate taste even
Posted By Sarah Weiss on February 19, 2012 | Leave a Comment
Poppy Seed Hamantaschen is the most common hamantaschen flavor for Purim,
as the word hamantaschen actually comes from the Yiddish word for “poppy seed
Posted By Sarah Weiss on January 18, 2012 | Leave a Comment
One of the best parts of Purim is all the colors the costumes provide. The
synagogue is filled with color and everyone is happy.
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