Matzo Brei is very common during Passover because it’s one of great delicious snacks in Jewish tradition that can be served for Passover since it’s kosher for Passover. Many families have a matzo brei recipe that has been passed down from generation to generation. But if you don’t, or if you are looking for something new, try this simple matzo brei recipe. Explore our galleries for more ideas on Passover.

Ingredients: 

· 1 matzo cracker 
· 1 egg 
· salt and pepper to taste 
· 1 teaspoon vegetable oil 

Preparation: 

Take the matzo and break into small pieces into a bowl. Cover with hot water for a minute. Then squeeze out the water. In a small bowl, beat one egg with salt and pepper to taste and add to matzo. Mix well. Heat frying pan with a little oil. Pour mixture into the pan. Brown one side and turn over. 

For dessert that’s kosher for Passover, check out our Max Brenner gallery of Kosher for Passover chocolate packages.