Kosher Dessert Recipes

Desserts

• Chocolate Chip Mandel Bread

  Posted By Sarah Weiss on March 05, 2012 | Leave a Comment

  

  Mandel bread is also known as mandelbrodt, its original Yiddish name, and is commonly associated with Eastern European Jewish cuisine.

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• Jewish Apple Cake

  Posted By Sarah Weiss on March 04, 2012 | Leave a Comment

  

  Apple cakes are a common dessert in Jewish homes for holidays and other celebrations. Most commonly eaten on Rosh Hashanah for its sweet, apple-y taste, this Jewish Apple Cake can be prepared for other holidays, including Shabbat, Purim, Sukkot, and Tu B’Shevat.

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• Pareve Chocolate Cake

  Posted By Sarah Weiss on March 04, 2012 | Leave a Comment

  

  Pareve chocolate cake is a great dessert for any Shabbat meal. It’s easy, simple, and makes everyone happy.

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• Israeli Rugelach Recipe

  Posted By Sarah Weiss on March 04, 2012 | Leave a Comment

  

  Any American who has been to Israel knows the truth about Israeli rugelach. The soft, gooey consistency of rugelach in Israel is nearly impossible to find in the States.

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• Homemade Israeli Halva Recipe

  Posted By Sarah Weiss on January 08, 2012 | Leave a Comment

  

  Halva is known around the world in completely different forms. Flour based halva is popular in Iran, India, and Turkey. Halva made from wheat semolina is found in Bangladesh, Afghanistan, and Pakistan. Cornstarch halva is very popular is Greece.

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