Posted By Sarah Weiss on March 18, 2012 | Leave a Comment
Since the times of old Europe, Ashkenazi Jews have immigrated to the United States and have adapted the traditional brisket recipe to include the great tastes of the US.read_more
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Posted By Sarah Weiss on February 14, 2012 | Leave a Comment
Since the times of old Europe, different American Jews have adapted the traditional recipe to include the tastes of the US. Use this recipe to bring some Texas into your Rosh Hashannah, Shabbat, or Purim meal.read_more
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